ALL DAY DINING MENU
Share Platters for Two
- BBQ SEAFOOD PLATTER FOR 2
AVAILABLE FROM 11AM DAILY! JUST 349KOur Seafood Platter for two includes: 6 king prawns - 4 freshly shucked oysters-10 clams - 4 scallops in shell - 1 piece of market fresh dory - 8 calamari pieces - 6 black mussels
Plus 4 pieces of Bruschetta toasted on baguette Served with tartare sauce, cocktail sauce and garlic aioli Plus loads of lemon wedges and lime wedges All grilled with a hint of chilli, garlic and white wine sauce - WICKED WINGS MEGA PLATTER FOR TWO (20 WINGS) JUST 229K
Four flavours to choose from: Sweet and sour (house fav), Burn your booty honey chilli sauce Yankee Doodle Buffalo Sauce, Chefs own BBQ sauce Choose one, two three or all 4 flavours per platter
- BBQ MEAT PLATTER FOR 2 JUST 399K
Our incredible meat platter for two includesAustralian imported 200 gram steak topped with our crispy battered onion rings, our famous chicken parmigiana, 6 sweet and sour chicken wings, 2 chicken sliders, crispy bacon rashes, bangers and mash, garden peas and fluffy mash topped with onion gravy, BBQ pork ribs x 4, a stack of our golden french fries, PLUS, Any gravy or sauce you desire included in the price! Served with a complimentary homemade garlic bread.
- GRILLED CHICKEN FAJITA PLATTER FOR 2
THIS THING IS LOADED BEYOND WORDS JUST 229KOur chicken fajita platter for 2 includes:
10 warm tortillas, 2 x marinated chicken breasts, a multitude of sliced red, green and yellow grilled capsicum, grilled onion slices, sliced avocado, sour cream, shredded cheddar cheese and homemade spicy salsa!
PLUS heaps and lime and lemon wedges to compliment this magnificent feast!
All New Dumpling Selections
- PORK BELLY BAO BUNS 119K
Two fluffy bao buns are packed full of sweet and sticky pork belly with a crunchy roasted peanut sprinkle, and chilli mayo. Parcels of pillowy goodness
- CRISPY CHICKEN BAO BUNS 119K
Steamed Asian buns with Marinated Vegetables, cucumber, cilantro, and shallot mayonnaise, served with Thai chili sauce crispy chicken
- SPICY CHICKEN RAMEN 139K
This comforting noodle bowl is full of delicious aromas and flavours, with chicken cooked with teriyaki sauce, boiled egg, bok choy, topped with red radish, sliced carrot, seaweed, and spring onion. This spicy chicken ramen is sure to warm your soul with a flavor packed broth, tender, juicy chicken and all the ramen goodies you’ve come to love
Starter & Sides
- VILLAGE GREEN GARLIC BREAD & HERB BREAD LOAF CHALLENGE!!!
If our staff do not ask you if you would like our all new Garlic Bread and Herb Bread Loaf, per serve, we will give you one for FREE!
YES! FREE!Take the Garlic Bread Loaf challenge today! If you don't win, you're in for the best start dish of all time! GOOD LUCK! - TO PURCHASE 39K EACH
- VILLAGE GREEN BRUSCHETTA 89K
Diced ripened tomatoes, cucumber, red onion, seeded black olives mixed with garlic, olive oil and balsamic vinegar topped with shaved parmesan sitting on our homemade toasted sourdough! Perfect for a light lunch or starter for your meal ahead!
- SEAFOOD VOL AU VONTS 110K
Chunks of fresh dory and King Prawns in a seafood cream sauce served over 2 homemade vol-au-vonts sitting on a bed of fluffy mash topped with parmesan
- VIETNAMESE FRIED SPRING ROLLS ( 3 PIECES ) 89K
A lightly fried rice paper rolls, packed with pork, prawns, vermicelli, and fresh vegetables. This appetizer is a very satisfying crunch. Enjoy them with sweet and spicy Vietnamese dipping sauce!
- salt and pepper squid 110K
Tempura fried bite sized pieces of calamari tossed through black pepper, cayenne chilli and sea salt, garnished with shallots and fresh chilli pieces with a side of cooling aioli
- LOADED GREEK FETA FRIES 99K
Our famous hand cut chips seasoned with garlic and chilli flakes and topped with crumbled feta cheese
- CRAB CROQUETTES 110K
Swimmer crab with ginger and garlic served with wasabi mayo
- VILLAGE GREEN GARLIC PRAWNS 5 PIECES PER SERVE 129K
Our garlic prawns are king prawns cooked in a creamy white wine sauce served on a fluffy bed of rice
- PORK BELLY BAO BUNS 119K
Two fluffy bao buns are packed full of sweet and sticky pork belly with a crunchy roasted peanut sprinkle, and chilli mayo. Parcels of pillowy goodness
- CRISPY CHICKEN BAO BUNS 119K
Steamed Asian buns with Marinated Vegetables, cucumber, cilantro, and shallot mayonnaise, served with Thai chili sauce crispy chicken
- ROAST PUMPKIN WITH SESAME SATAY SAUCE 129K
Double cook pumpkin roasted and fried and served with homemade sesame satay sauce and topped with slice red chili and fresh basil
- BACON GUACAMOLE GRILLED CHEESE SANDWICH 99K
Bacon, homemade fresh guacamole, three kinds of cheese put together in the middle of crispy and buttery sourdough. This is definitely unlike any grilled cheese you had in the past!
- LOADED CHEESE BACON FRIES 129K
Straight cut fries topped with melted cheddar cheese, crispy bacon and served with sour cream and homemade ranch dipping sauc
- VILLAGE GREEN NACHOS SUPREME 110K
Baked corn tortillas chip topped with melted cheddar and mozzarella cheese, minced beef, refried red kidney beans, diced tomatoes, diced avocado, sprinkle of cilantro and dollop of sour cream!
- DUO OF BAJA FISH TACOS 110K
These crispy, beer battered Baja fish tacos wrapped in soft flour tortillas are topped with crunchy cabbage and a tangy white Mexican cream sauce that will instantly transport you south of the border.
- BALINESE CHICKEN SATAY LILIT 129K
One of the most popular dishes from the island of Bali. Ground chicken meat and authentic Balinese herbs are wrapped around bamboo skewers, grilled to perfection served with warmed jasmine rice and sambal matah
- WICKED WINGS ENTRÉE SIZE 8 WINGS FOR JUST 110K
Four flavours to choose from:
• Sweet and sour (house fav) • Burn your booty honey chilli sauce • Yankee Doodle Buffalo Sauce • Chefs own BBQ sauce
Choose one, two three of the above flavours per platter - DUMPLING NOODLE SOUP 129K
Fresh ramen noodle, 3 pieces homemade pork / chicken dumpling, bok choy, beansprout, julienned carrot, simmered in housemade chicken stock and topped with fresh coriander and sesame seed
The Salad Selection
- ROCKET & PARMESAN SALAD 89K
Fresh rocket salad leaves with shaved parmesan and a delish sweet side dressing, the perfect accompaniment to any main meal or as a light meal on its own
- chicken, egg and bacon salad 119K
The next level of a classical Caesar salad! Grilled chicken, sliced bacon, sliced boiled egg, mixed romaine leaves, kyuri, diced avocado and sweet corn. All mixed together in our secret summer dressing and topped with feta cheese.
- village green seafood salad 159K
Cubed tuna, prawns, squid mixed with Asian garnishes sitting on lolo rosso and curly lettuce FRESH DAILY , BURSTING WITH GOODNESS AND FLAVOUR!
- thai beef salad 129K
Thinly sliced beef tenderloin mixed with a blend of cherry tomatoes, shredded young mango, mint and coriander on a bed of iceberg lettuce
- traditional caesar salad 119K
Cos lettuce, grilled chicken, bacon, cherry tomatoes, avocado, grated parmesan cheese and croutons
- greek feta salad 129K
Baby cos lettuce, cucumbers, cherry tomatoes, black olives, avocado with a light dressing and crumbled feta cheese throughout
- GADO GADO SALAD 129K
Fried tofu, fried tempe, boiled potato, boiled egg, boiled green bean, julienne carrot, beansprout, bok choy, served with sliced lemon, sliced red chili and homemade peanut sauce
- QUINOA, FETA & AVO SALAD 139K
Baby spinach, quinoa, feta, cherry tomatoes, pumpkin, sunflower seed, spring onion, avocado, poached egg with lemon agave dressing optional with bacon, grilled chicken or halloumi cheese
- CHAR GRILLED BROCCOLI SALAD 110K
Char grilled broccoli with chilli, feta cheese, smashed chick peas, cucumber brunoise, fresh herbs, spinach, pistachio dukkah and lemon yoghurt
Burgers & Sliders
- CHICKEN SLIDERS 99K
Two cripsy chicken sliders with rocket, tomato, peri peri sauce, sour cream in homemade slider buns served with hand cut chips
- VILLAGE GREEN STEAK BURGER 149K
Tenerloin steak, homemade red onion jam, Dijon mustard, rucola lettuce and shredded mozzarella wrapped up between two buns - finished with a big stack of our hand cut chips!
- VILLAGE GREEN BURGER THE ULTIMATE TWO HANDER 129K
We are very confident to say this is one of the very best burgers on the island - just WOW from start to finish! Angus beef pattie, crispy bacon, cheddar, beetroot, caramelised onion, egg, lettuce, tomato, served with our famous hand cut chips
- JAMIE OLIVER’S INSANITY BURGER 129K
Our latest burger sensation borrowed from one of the great chefs of the world, Mr Jamie Oliver! The Insanity Burger Is A X LargeBurger Pattie, Cheese, Bacon, Pickled Red Onions, Yellow Mustard- Iceberg Lettuce, Chipotle Sauce, Mayo, ketchup. All Placed BetweenOur Home Made Burger Buns!
- THE CHEESE BEAST 110K
Angus beef patty, mozzarella, parmesan crisp, aioli, Dijon mustard, served with hand cut chips
- UNCLE CONS LAMB GYROS 129K
Tender marinated Lamb Chunks together with Red onions, Ripened tomatoes, Shredded Lettuce, Tzatziki then topped with Feta cheese. All wrapped up in a warm Pita wrap. Served with your choice of lemon and Without question, pure magnificence from start to finish - Get your Greek on!!
- THE MOMENTOUS BURGER 129K
Introducing... The Momentous Burger! Triple BBQ Bacon - Double Cheese - Momentous Burger!! 6 Strips Of crispy bacon, Yes 6- plus an Angus beef pattie, melted 3 cheesy sauce, fried egg, caramelized onion, lettuce, homemade BBQ Sauce, pickles on a toasted bun served with home cut chips!!!
- CHICKEN SCHNITZEL TENDERS AND HOMEMADE SLAW BURGER 129K
Crumbed golden brown chicken tenders, homemade slaw, red onion, baby cos lettuce all packed into a toasted bun, simply magnificent
- THE MEMPHIS MAC N DADDY BURGER 129K
Smashed Mac n Cheese, Melted 3 Cheese Sauce, Angus Beef Pattie, Holy Caramelized Onion, Shredded Lettuce, Chili Mayo, Chips and topped with Mac n Cheese Ball
- COUSIN EFFIES GRILLED CHICKEN GYROS 129K
Marinated grilled Chicken breast, Tzatziki, topped with the most delightful cucumber, diced tomato and Spanish Red onion salad mix all wrapped up in a warm Pita wrap
Mains
- OVEN BAKED SALMON 169K
Market fresh salmon fillet baked to perfection, sitting on a bed of sweet potato cubes and baby beans, in a light coconut cream sauce with dabu dabu salsa, with hints of chopped chili, lemongrass, ginger, garlic and lime
- BALINESE CHICKEN SATAY LILIT 119K
One of the most popular dishes from the island of Bali. Ground chicken meat and authentic Balinese herbs are wrapped around bamboo skewers, grilled to perfection served with warmed jasmine rice and sambal matah
- PAN ROASTED BARRAMUNDI 169K
Crispy skin on Barramundi, broccoli puree, cream sauce, mashed potato and a side of citrus salad
- pork rib lovers 199K
Love your pork ribs - EVERYONE LOVES PORK RIBS!!! 600 grams of BBQ pork ribs-Yes 600 grams! With chefs own homemade BBQ sauce - FALL OF THE FORK MAGNIFICENCE - BEST RIBS IN TOWN! Served with our famous hand cut chips
- classic fish and chips 119K
today’s market fish, tartare sauce and hand cut chips
- UNCLE VIT’S BUTTER CHICKEN (MURGH MAKANI) 139K
Finger lickin’ butter chicken! That’s a little too much to say. Cubed chicken breast, smothered in rich, creamy and heavy tandoori masala sauce. Served with warmed jasmine rice and topped with sliced and crispy red chili
- VEGETABLE STIR FRY 89K
The perfect blend of market fresh in season Bali vegetables in a garlic, ginger and soy sauce cooked crisp and magnificent sitting on your choice of rice or noodles
- AUSSIE IMPORTED 200 GRAM MELT IN YOUR MOUTH TENDERLOIN STEAK 169K
Come with you choice of sauce and complete with hand cut chips and market fresh vegetables
- RISO DI MARE ONE INCREDIBLE MUST TRY SEAFOOD DISH 179K
Market fresh sliced dory, calamari, clams, prawns, snow peas, broccoli heads, mixed in a curry cream sauce served on a rice pilaf
- MIE AYAM GORENG 99K
Egg noodles, pok coy, cabbage, carrot, spring onion and freshly cut grilled chicken cubes - served with prawn crackers, pickled vegetables and chopped chilli
- chicken limousine 169K
Grilled chicken breast smothered in white wine cream sauce with bacon, mushrooms, capsicum, onion and a hint of garlic. Served on a bed of fluffy mashed potato
- VILLAGE GREEN NASI GORENG 99K
Vegetarian Nasi Goreng topped with Fried egg and crispy shallots
WITH CHICKEN 120K
WITH SEAFOOD 130K - BANGERS AND MASH 110K
A Butchers Classic that never grows old! Two thick pork sausages sitting on a bed of steaming hot and fluffy mashed potato, together with a healthy side of green peas to up keep this fine tradition! Then the final touch, a generous serving of onion gravy! Magic from start to finish!
- PORK BELLY WITH APPLE SALAD 169K
Roast pork belly skin on, sliced green apple, sliced kyuri, sliced red onion, sliced red chili, beansprout, all mixed with hot and sour dressing served with curly lettuce, fried shallot and topped with sesame seeds
- VEGAN EGGPLANT STEAK 169K
Eggplant glazed with red wine, beetroot and mushroom juu sit on vegan mashed potatoes and served with vegan demi glace sauce and garnished with arugula and micro green. This Vegan Eggplant steak is too good to be true!
- all new cottage pie 99K
Prime minced beef, onion, carrot, garden peas, worcheshire sauce, tomato paste, topped with fluffy rilled mash
- INDONESIAN BEEF RENDANG 149K
This brilliant Indonesian beef curry packed with flavour
- NASI GORENG CAMPUR 169K
Our famous Nasi goreng served with 2 pcs authentic Balinese Satay Lilit and our legendary Beef Rendang served with Prawn Cracker, two kind of sambal and sliced of kyuri and tomatoes
- PORK BELLY BAO BUNS 119K
Two fluffy bao buns are packed full of sweet and sticky pork belly with a crunchy roasted peanut sprinkle, and chilli mayo. Parcels of pillowy goodness
- CRISPY CHICKEN BAO BUNS 110K
Steamed Asian buns with Marinated Vegetables, cucumber, cilantro, and shallot mayonnaise, served with Thai chili sauce crispy chicken
- CHICKEN QUESADILLA 129K
Giant flour tortilla, filled with diced chicken, diced tomato, kidney bean, jalapeno, mozzarella cheese and topped with sprinkle parmesan cheese and served with tomato salsa and sour cream
- ALL DAY NOURISH BOWL (VEGAN) 129K
Kale, baby spinach, chickpeas, quinoa, beetroot, carrot, beansprouts, cherry tomatoes, cabbage, pumpkin, cashew & lemon agave dressing
Pasta Creations
- THE PASTA CLASSIC SPAGHETTI CARBONARA 149K
Spaghetti, eggs, crispy bacon, salt, garlic, cracked black pepper topped with chives, a magical dish from start to finish!
- ALL NEW SPAGHETTI AMATRICIANA 149K
Spicy pasta at its best- chilli - capsicum-onion- spicy salami- garlic served in homemade napoli sauce
- CHILLI PRAWN LINGUINE 149K
Prawns, tomato, chilli basil and shaved parmesan tossed through linguine
- SPINACH & RICOTTA CANNELLONI 149K
A very generous serve of homemade cannelloni pasta filled with spinach and ricotta, topped with tomato passata and melted mozzarella
- SPAGHETTI AGLIO OLIO 149K
Our brilliant head chef’s signature dish King prawns - chopped bacon, grilled chicken breast with hints of chilli, garlic and basil in an olive oil base! Topped with parmesan cheese and cracked black pepper!
- SPAGHETTI PESTO WITH MARINATED GRILLED CHICKEN BREAST PIECES 149K
A house favourite - This flavourful sauce is made of basil, extra-virgin olive oil, parmesan cheese, pine nuts, garlic and seasoned to perfection, and topped with succulent marinated grilled chicken breast pieces.
- MEATBALL MARINARA 149K
Homemade classic beef meatballs recipes mixed with rich tomato sauce served with fluffy mashed potato and sliced toasted garlic sourdough
- CREAMY SALMON PASTA 179K
Spaghetti, heavy cream, smoked salmon, cherry tomatoes, topped with grated parmesan and chopped spring onions
Room for Dessert? Of course there is...
All prices listed are subject to 10% government tax (that goes directly to the government) and a 5% service charge (which 100% of this is shared between our Allstar crew)